SMALL PLATES
- SOUP OF THE DAY£4Granary bread, Scottish rapeseed oil or Scottish butter
(GF bread available – vegan option available)
- Cullen skink£7Pale smoked haddock, white wine, onion, cream, potato, cream and leeks
Granary bread, Scottish butter
- SHETLAND MUSSELSSMALL £9Chilli, lime & coriander (GF bread available )
OR LARGE PORTION £15
- OX TAIL FRITTERS£7Beef jus
(GF option available)
- RILLETTE OF PORK AND SULTANA£7Caramelised apple dressing
- NATIVE OYSTERS£2.50 eachLemon, shallot and vinegar, tabasco
- WALNUT, DATE AND LEEK TERRINE (VEGAN)£7Beetroot chutney, croutes, dressed leaves
(GF Option available)
SNACKS
- WHITE BEAN AND GARLIC HUMMUS (VEGAN)£3spring onion and basil pesto
- MARINATED OLIVES (VEGAN)£4Lemon oil
- BUTTERNUT SQUASH FILO£5Ginger and red pepper salsa
- CROUTES, BREAD, BUTTER£4
SHARING BOARDS
- SCOTTISH MIXED BOARD£12.50 ppPork and sultana rillette, Tain cheddar, Hot smoked salmon, Ox cheek fritters, Chutneys, pickles and breads
Dairy and gluten free adaptable
(Minimum 2 people)
- VEGAN BOARD£10 ppWalnut, date and leek terrine, Spring onion and hazelnut pesto, Sun blushed tomato, Griddled artichoke, Marinated olives, Pickles, chutneys and breads
(Minimum 2 people)
- SCOTTISH SEAFOOD BOARD£10Hot smoked salmon, Cullen skink, Native oyster, Lemon, Pickles and breads
LARGE PLATES
- SURF & TURF£246oz dry aged Scottish sirloin, mussels, seared Scottish scallops and langoustines, garlic butter, beef jus,watercress (GF)
- CHICKEN£18Pan roasted breast, preserved lemon and thyme leg in filo pastry, garlic butter and honey wing, chicken broth, truffle oil, heritage tomato
- LAMB£22Pan roasted loin, overnight braised shoulder, bellyrolled and stuffed with garlic and rosemary, courgette ribbons, lamb jus
- SEAFOOD£22Scallops, mussels, salt cod, oyster, langoustine, fresh tomato sauce, lemon & watercress
- DRY AGED SCOTTISH SIRLOIN£18Watercress béarnaise sauce, beef jus (GF)
- MEDITERRANEAN SAVOY CABBAGE£12Courgette, jack fruit, walnuts, apricots, goldenchickpea sauce
(GF) (contains nuts)
- DUCK£22Honey glazed breast, duck leg and juniper spring roll, duck fat sauté savoy cabbage, drunk apricots, sticky jus
- SCOTTISH PORK RIBS£16Spice rubbed, slow barbecued, oaksmoked, whisky glaze
FULL RACK £16 or 1/2 RACK £8
- SCALLOPS£11Fresh tomato sauce, anchovies
SMALL £11 LARGE £18
SIDES (ALL £4)
– HAND CUT CHIPS (GF)
– POTATO PIE (CONTAINS GLUTEN)
– MASHED POTATO WITH BUTTER (GF)
– SAUTEED COURGETTE WITH GARLIC BUTTER
(VEGAN OPTION AVAILABLE)
– SIDE SALAD
– ONION RINGS (GF OPTION AVAILABLE)
PIZZA (STONE BAKED 10” SOURDOUGH)
- PROSCUITTO£12TOMATO, MOZZARELLA, ROCKET, OLIVES, RED ONION, PARMESAN
- SALAMI PICANTE£11TOMATO, MOZZARELLA, PICANTE PEPPERS, BASIL, RED ONION, PARMESAN
- ANCHOVIES£11TOMATO, MOZZARELLA, BASIL, OLIVE, ROCKET, EGG, PARMESAN
- MARGHERITA£9
- ARTICHOKE£10TOMATO, MOZZARELLA, MUSHROOM, EGG, OLIVES, PEPPERS, PARMESAN
- HAM AND MUSHROOM£12TOMATO, MOZZARELLA, PARMESAN, OREGANO
BURGERS + STUFF
- BREADED SCAMPI£14
Hand cut chips, tartar sauce, lemon
- BEER BATTERED HADDOCK£12Hand cut chips, tartar sauce, lemon
(GF option available)
- SEAWEED BATTERED TOFU£12
Hand cut chips, vegan tartar sauce, lemon
(GF option available)
- Scottish beef burger£10Hand cut chips, sesame bun, lettuce,tomato, red onion, gherkins, tomato relish and mayo (GF without bun)
- PULLED PORK BUN£10Hand cut chips, smoked cheddar, BBQ sauce (GF without bun)
- BUTTERNUT SQUASH, CORIANDER & POLENTA BURGER (VEGAN)£10Hand cut chips, sesame bun, lettuce, tomato,red onion, gherkins, tomato relish and mayo
- Extras: Choose from:Cheese £1 | bacon £1.50 | fried egg £1 | chilli £1 | vegan cheese £1
SALADS
- MARINATED HERITAGE VINE TOMATO (VEGAN)£7.50Basil and quinoa (GF)
- HOT SMOKED SALMON, SHREDDED FENNEL, ARTICHOKE, SPRING ONION£7.50Granary croutes (GF option available)
KIDS MENU
FISH AND CHIPS £6
Beer battered haddock
GF option available
SEAWEED TOFU & CHIPS £6
Vegan / GF option available
MUSSELS WITH CHIPS & BREAD £6
BURGER OR VEGAN BURGER
OR PULLED PORK BUN & CHIPS £6
SCAMPI & CHIPS £6
RIBS & CHIPS £6 (GF)
SANDWICHES
- PARMA HAM, MOZZARELLA & PESTO£7GRANARY
- HONEY ROAST HAM£7BAGUETTE
Pickled peppers, red onion, dijon mustard, slaw
- FISH FINGER SANDWICH£7SESAME ROLL
Beer battered haddock goujons, saladleaves, tartar sauce
- GRIDDLED ARTICHOKE£7FLAT BREAD
Kale pesto, roasted red peppers, black olive tapenade, salad leaves, slaw
- BACON, ONION, FRIED EGG, CHEDDAR£7GRANARY
Salad leaves, slaw
- SMOKED SALMON & CRAB£7GRANARY
Lemon, fresh horseradish, salad leaves, slaw
- SOMETHING ELSE?ADD SOUP £2 ADD CULLEN SKINK £3.50
DESSERTS
- STICKY TOFFEE PUDDING£6Butterscotch sauce, vanilla ice cream
- LEMON POSSET£6Blueberries, shortbread crumb
- CHOCOLATE MOUSSE£7Served with raspberry sorbet
- STRAWBERRIES & CREAM£5
- HOMEMADE ICE CREAM & SORBET£2
SORBET
Passionfruit | Raspberry | LimeICE CREAM
Vanilla | Chocolate | Salted Caramel | Coconut£2 PER SCOOP
