LUNCH MENU
SERVED UNTIL 5PM DAILY
SANDWICHES
- Ayrshire smoked bacon and Morangie brie£7Granary bread, beetroot chutney, red onion, oven dried tomato
Available as sandwich or melt
- Cured carpaccio beef£9Ciabatta, cornichons, wholegrain mustard
Gluten and dairy free option available
- Campsie Glen smoked salmon open£8Granary bread, lemon dressing
- Chicken breast and salad£7Ciabatta
- BLT£7Granary bread
- Anster cheddar and tomato chutney (v)£7Granary bread
- All served with homemade crisps & coleslaw
Add soup £2
Add chips £2
Add Cullen Skink £3.50
STARTERS
- Soup of the day£4Granary bread, Scottish butter
Vegetarian
- Cullen skink£6Granary bread, Scottish butter
Gluten free option available
(Have as a main course £14.00)
- Game terrine£9Bramble and red onion chutney, pistachio, mustard dressing, croutes
Gluten and dairy free option available
- Salt baked heritage beetroot carpaccio£8Almond ricotta, raspberry vinaigrette, pistachio dukha
Vegan and gluten free
- Black sesame, miso and teriyaki glazed tofu hot and sour broth£8Heritage carrot, golden beetroot, pak choi, kale,
fried root vegetable crisps
Vegan and gluten free
- Jerusalem artichoke and celeriac fritters£8Golden raisin whisky gel, toasted hazelnut vinaigrette, vegetable crisps
Vegan and gluten free
- House cured Barbary duck ham£9Blood orange, crispy chicken skin, tarragon
Gluten and dairy free
- Beetroot cured salmon, capers£8Black crowdie, pickles, confit garlic croute
Gluten and dairy free option available
MAINS
- Breaded Scottish scampi£15Hand cut chips, pea puree, fresh lemon, tartare sauce
Contains gluten and dairy
- Beer battered haddock£13Hand cut chips, fresh lemon, tartare sauce, pea puree
Gluten and dairy free option available
- 6oz hand formed dry aged beef mince burger£11Gem lettuce, tomato, tomato chutney, red onion, gherkins, hand cut chips, coleslaw
(Add Cheddar £1.00 | Brie, blue or goats £1.50 | Add bacon £1.00)
- 8 oz Sirloin steak£25Hand cut chips, roasted tomatoes and mushrooms, onion rings, jus
Gluten and dairy free option available
- Roast cod£18Shetland mussel, leek and cider casserole, Stornoway black pudding granola, potato dauphinoise
Contains gluten & dairy
- Shetland mussels£16Cream, white wine, garlic, shallot, hand cut chips, granary wedge, butter
Gluten and dairy free adaptable
- Chestnut and vegetable wellington£16Seasonal vegetables, dauphinoise, vegetable nage
Vegan
- Black sesame, miso and teriyaki glazed tofu, hot and sour broth£16Heritage carrot, golden beetroot, pak choi, kale, fried root vegetable crisps
Vegan and gluten free
- Rump of Lamb£18Madiera, honey & soy marinade, braised lamb shoulder shepherd’s pie, seasonal vegetables
Gluten free, dairy free option available
- Twice baked three cheese soufflé£14Potatoes, seasonal vegetables, truffle oil
Vegetarian, contains dairy and gluten
- Spiced venison stew£17Herb dumplings, mashed potato, seasonal vegetables
Contains gluten and dairy